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Goldie Hawn's fettuccine Alfredo

Homemade pasta, in a silky sauce of double cream, Parmesan and fresh truffle (or nutmeg, which is easier to get hold of and just as tasty!) is a well-known...

Author: Jamie Oliver

Fry Bread Is the Quintessential Osage Dish You'll Want to Make All the Time

Honor America's roots by learning to cook a Native American staple, fry bread, with a recipe shared by traditional Osage cook Addie Hudgins.

Sautéed Jerusalem artichokes with garlic and bay leaves

I love these crispy pan-fried Jerusalem artichokes with meat and fish or even in a warm salad

Author: Jamie Oliver

Consistently good gravy

Making your own flavoursome gravy is super easy - all you need to get going is meat and veg

Author: Jamie Oliver

Best Ice Cream Cake

Say hello to the the ultimate ice cream cake recipe! Layers of ice cream, fudge, caramel sauce, cookies and toffee are layered into a chocolate cookie...

Porchetta

Porchetta is a thing of complete joy. You can cook this as the epic centrepiece of a big feast with all the trimmings, or serve it up on a board with a...

Author: Jamie Oliver

Malaysian beef curry

This boldly spiced stew is seriously tasty but easy to make, so it's great for a relaxed weekend supper

Author: Andy Harris

Tender and crisp chicken legs with sweet tomatoes

Knock this together in minutes, leave it to do its thing and whack it out when your guests arrive

Author: Jamie Oliver

Arancini

You can always use leftover risotto - just start the recipe from step 6

Author: Maddie Rix

Italian style baked cheesy mushrooms

I love these rustic baked mushrooms - they make a delicious main meal or a gorgeous side dish

Author: Jamie Oliver

Good old bread & butter pudding with a marmalade glaze & cinnamon & orange butter

Everyone loves a classic bread and butter pudding and the marmalade gives this one zing.

Author: Jamie Oliver

Baked veggie samosas

Perfect as a curry accompaniment or as a snack in their own right, these flavour-packed samosas are super-fun to make. Plus, once you've cracked making...

Author: Jamie Oliver

Salmon fishcakes

A simple and really tasty fishcake recipe that's easy for the kids to help out with. This is recipe is just as delicious made with tinned tuna, or you...

Author: Jamie Oliver

Beef Wellington

Beef Wellington celebrates the luxurious and very tender fillet of beef and is one of those ultimate blowout dishes that hits the right spot several times...

Author: Jamie Oliver

Chilli con Jamie

Using brisket in this chilli con carne recipe gives amazing texture and wonderful depth of flavour.

Author: Jamie Oliver

Quick apple and pecan strudel with cinnamon

A proper, fast pud this nutty, spiced apple strudel recipe with cranberries is a winner in winter

Author: Jamie Oliver

Davina McCall's slow cooked rabbit

Rabbit is lean, cheap, and delicious, but it's such an overlooked meat in this country. I hope this amazing casserole - a favourite from Davina McCall's...

Author: Jamie Oliver

Dairy free chocolate mousse

Rustle up this smooth, creamy and super-chocolaty mousse in minutes, then whack it in the fridge ready to serve as a dinner-party dessert.

Author: Jamie Oliver

Roast tomato & bread soup

...

Author: Jamie Oliver

Yoghurt panna cotta

I love a good panna cotta. These are so utterly easy to make and great for a party. The blend of cream & yoghurt means they're fresh and elegant, and with...

Author: Jamie Oliver

Grilled flatbreads with rosemary oil

A few nips and tucks here and there and my basic bread recipe makes these incredible flatbreads

Author: Jamie Oliver

Orzo pasta

Author: Jamie Oliver

Neeps & tatties

Author: Jamie Oliver

Tomato, red wine & chorizo risotto

Author: Kate McCullough

Stuffed salmon

What I like about this recipe is that the method, which is incredibly easy to follow, elevates the salmon to a new level. It makes a real event of this...

Author: Jamie Oliver

Traybaked Keralan fish curry

Creamy, rich and packed with spices, this traybake is fresh, flavoursome and super-comforting. Simply whack it in the middle of the table and let your...

Author: Jamie Oliver

Blanched asparagus poached egg fresh smoked salmon

Believe it or not, for many years poached eggs were just getting me every time. They were busting, or just generally not great ... It was really only once...

Author: Jamie Oliver

Toad in the hole

An all-time British classic - Toad in the hole with perfect gravy makes a knockout meal.

Author: Jamie Oliver

Oozy courgette risotto

This is the coming together of three beautiful ingredients - mozzarella, basil and courgette - to make an oozy, cheesy, scrumptious risotto. White wine...

Author: Jamie Oliver

The best aloo gobi

This delightful Indian dish is an amazing little companion for your favourite curry

Author: Jamie Oliver

Creamy Chicken Pasta Bake

This simple chicken pasta bake recipe makes for a delicious family dinner. treat yourself to this rich and warming chicken pasta bake.

Jamaican style jerk pork

Jerk pork is Usain Bolt's favourite meal - inspired by his Aunt Lilly, you'll find it hard not to love this, too. Making the jerk sauce from scratch creates...

Author: Jamie Oliver

Gordon Ramsay's salmon en croûte recipe

Gordon Ramsay's simple yet impressive flaky salmon en croute recipe is hard to beat. Find the best salmon en croute recipe here.

Gluten free carrot cake

Deliciously spiced gluten-free carrot cake - perfect with a nice cup of tea

Author: Jamie Oliver

Salmon devilled eggs

Author: Rodney Dunn

Chargrilled whole squid

Cooking whole squid like this is so quick and easy and looks really impressive for a dinner party

Author: Jamie Oliver

Roasted Tomato and Basil Oven Risotto

Roasted Tomato and Basil Oven Risotto: No need to spend all that time stirring - let the oven do the work for you! If you can't find the mozzarella pearls,...

Mary Berry's cheese topped dauphinois potatoes

Try Mary Berry's cheese-topped dauphinois potatoes recipe plus other Sunday lunch ideas and side dishes

Classic French Onion Soup

This country dish is as hearty as it is simple.

My favourite paella

This tasty paella has a bit of everything! Wonderfully comforting, flavoursome and colourful

Author: Jamie Oliver

Tear 'n' share garlic bread

Everyone loves garlic bread, and as you'd expect, this version totally over delivers. Soft, spongy and with the crunchiest backsides you've ever seen,...

Author: Jamie Oliver

Pan cooked giant prawns

This delicious seafood dish looks - and tastes - so impressive, but is super-speedy and simple to make

Author: Jamie Oliver

Beef Enchilada Rice

This enchiladas dish has been given a twist using rice and beef for a tasty one-pot recipe.

Deep pan pizza

This classic American recipe with a killer crusty base and beautiful meaty toppings makes the perfect pizza.

Author: Jamie Oliver

Southern sausage stew

A sausage stew is a winning combo in any country and this American-inspired one has a great kick

Author: Jamie Oliver

Fennel risotto with ricotta and dried chilli (Risotto ai finocchi con ricotta e peperoncino)

Fennel is really underrated - just try it in this delicious risotto and you'll be hooked

Author: Jamie Oliver

Turkey tonnato

This is my twist on a classic dish from the Italian region of Piedmont - it's totally retro and really delicious

Author: Jamie Oliver

Jamie Oliver meatballs recipe

A Jamie Oliver meatballs recipe with delicious chopped salad and harissa yoghurt. Ready in 15 minutes this lamb dish is one of Jamie's most tasty dinner...

Bombay potato salad

This slight twist on an Indian classic uses lighter ingredients to freshen up a widely known dish. Turmeric, the most important spice in Ayurveda, gives...

Author: Georgina Hayden